Private Chef Dining Experiences | We Come To You.
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From intimate dinners and celebrations to relaxed gatherings - or “just because,” we design customized menus that highlight seasonal, local ingredients. A one-of-a-kind culinary experiences.
We take care of everything: menu planning, prep/shopping, setup, service, wine pairing, and complete cleanup. |
One of a kind bespoke dining. One stop shop we have you covered: wines, bar, cocktail party, dinner, lunch or brunch? We look forward to serving you!
Platinum: 5 to 9 Course Private Chef Dining Experience
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An elevated Michelin level bespoke Executive Chef dining experience. With options starting at 5 courses to 9 courses.
Includes: Custom coursed dining, Chef, Server, china, stemware, flatware, napkin, pre-party coordinator, cleaned kitchen.
2 - 24 Guests | Platinum 5 course + Surprise Amuse-Bouche Course. Starts at ~ $340 per person (Minimum $1,600). prices varies pending group size and location.
Upgrades: A5 Wagyu Beef Boneless Ribeye, wine pairing and so much more...
Includes: Custom coursed dining, Chef, Server, china, stemware, flatware, napkin, pre-party coordinator, cleaned kitchen.
2 - 24 Guests | Platinum 5 course + Surprise Amuse-Bouche Course. Starts at ~ $340 per person (Minimum $1,600). prices varies pending group size and location.
Upgrades: A5 Wagyu Beef Boneless Ribeye, wine pairing and so much more...
Gold: 4‑Course Private Chef Dining Experience
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We bring the fine dining restaurant to you—elegant yet relaxed.
Savor a deliciously artisan 4‑course menu and private chef dining with local and exotic ingredients, optional curated wine pairings from us or lets pair your wines, and seamless, full‑service hospitality. 6 - 24 guests | Gold 4 course + Surprise Amuse-Bouche Course. Starts at ~ $218 per person. prices varies pending group size and location. |
Silver: 3‑Course Private Chef Dining Experience
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A 3+ course California Bistro Style dining experience with chef and server. A lovely choice for those who have been wine tasting all day and/or celebrating a milestone event. Always a cleaned kitchen.
6 - 24 Guests |Silver 3 course + a Surprise Amuse Bouche Course. Starts at ~ $199 per person (minimum $1,500). prices varies pending group size and location. |
Custom Dining Available
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Besides our lovely & highly rated plated dining experience there are no rules to culinary experiences, we can customize a dinner party with your vision inmind.
Wine bar and appetizers, Family style, gourmet brunch - Lets chat. |
Chef Adair made the most amazing 5 course meal right in our kitchen while visiting the wine country. Felt like we were with old friends. Would highly recommend the experience! - Meghan H., Jacksonville, FL.
What we offer & how it works
Chef Adair private chef parties
- Offering: Custom multi-course, Family style, Buffet or let's design a custom dining experience just for you: Breakfast, lunch or dinner.
- Truly local, organic & best exotic ingredients.
- Surprise amuse-bouche!
- Wine pairings available or we'll pair your wines with your custom menu.
- Dedicated coordinator for help planning, extras and details(Included in price).
- Executive & highly experienced chef from the best backgrounds
- Includes a server.
- The finest cuisine whether we are performing a fine dining experience or a casually designed birthday dinner.
- Begins in our licensed commercial kitchen by our culinary team and finalized cooking in your kitchen.
- The chef sets up a fun/professional and/or interactive (your choice) private bistro in your home or vacation rental. We can be discrete or get cooking tips from the chef while watching and sipping your favorite beverage!
- Professional servers set the mood, table and arrangements.
- The server will present the meal and pour beverages
- The chef cooks and discusses each course or we can have menus at the table.
- Option: interactive cooking/demo or quiet background service?
- Party rentals available: We offer China and stemware service, included with some packages.
- Full kitchen and cleanup and refuse removal.
- Discretion, fun, informative, professionalism, and safety.
- Accommodations for dietary restrictions
- Let us bring the restaurant to you!
Booking procedure and how it works.
- Contact us via the online request form.
- You’ll get a welcome email with menu options and we’ll pencil in your date (no commitment until you decide to book).
- We’ll follow up by text, call, or email.
- We will send 1 to 4 different estimates for your review and choice each coinciding with the different package levels (above) or a custom estimate based on our exclusive chat.
- You can Book anytime; simply reserve your date with a 25% deposit on the estimate of your choice sent via a secure Intuit-QuickBooks link.
- You can upgrade or downgrade package choice anytime after booking*
- What about menu choices? Pick any top 10 dishes from your coinciding menu/package/estimate—price stays the same as quoted this way we can lock in date/price while taking our time with the menu... Send your top ~10 items and Chef Adair will customize your perfect menu. Feel free to call anytime if you'd like to learn more 707-795-3675.
- Your dedicated coordinator contacts you after booking to get and review details and customize arrangements--included at no extra charge.
- Add-ons (wine pairings, reception foods, rentals) available and can be added at any time if desired.
- *Final menu, guest count, dietary notes, and payment due 7 days before the event.
- We come you to you and look forward to serving you!
